Ok, I must admit, I am addicted to Dutch pancakes!  I will not be winning any parent awards any time soon – these last few days I have fed my kids way too many pancakes. We had them for lunch twice (followed by a snack of French fries smothered in spicy peanut sauce) and for dinner tonight.  And these are not just normal American style pancakes with butter and syrup. No, these super rich treats are enormous, thicker than a crepe, and covered in chocolate sauce and bananas, or apple, cinnamon, and butter, or any other of the dozen varieties of sinful sweets.  The savory pancakes are also amazing – especially the bacon and cheese – gooey and delicious!

We are crazy about the small fluffy poffertjes smothered in butter and powdered sugar. They are a bit crispy on the outside and soft in the center and when combined with the melted butter and powdered sugar, these little pancake puffs create sweet perfection. One serving is about 12 – 15 poffertjes, but I swear I could eat 3 servings in one sitting!

Here are some photos of our tasty treats!

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